Four Seasons Mauritius reopens after transformative reimagining

A tapestry of flavors

At the heart of the Four Seasons rebirth lies a vibrant culinary landscape, that celebrates Mauritius’s rich multicultural heritage while embracing global inspiration. From the evocative Indian tandoor creations of Angara and the pan-Asian journey at Awase, to the artfully crafted Italian fare at Radici and the Mediterranean Chaloupe, each restaurant unfolds as a distinct chapter in a shared story of discovery, craftsmanship, and delight.

Sandy toes and sea breeze await at Ti Pwason, where freshly caught local seafood celebrates the ocean that defines this island home, while La Plaz Beach Grill returns on the idyllic Île aux Cerfs, serving relaxed bites beneath swaying palm trees. Intimate evenings find their pulse at Blu’Zil and the Rum Library — inviting guests into moments of conviviality.

Wellness that brings the outside in

Well-being takes on a new dimension with Oseyan Spa, the island’s only over-water wellness sanctuary — a place where mindful serenity meets Mauritian rhythm. Perched above turquoise waters, every space is surrounded with light, earthy textures, and ocean whiff, designed to reconnect body, mind and spirit.

Holistic therapies draw on local island rituals and other traditional practices, while the secluded Royal Spa Suite, complete with a handcrafted stone tub and panoramic lagoon views, offers a private sanctuary to restore and reflect. Beyond spa, the enhanced fitness center invites guests with its Pilates, TRX fitness facilities and guided wellness program.

Teeing Off in Paradise

Adventure and leisure merge seamlessly with complimentary daily golf on two championship courses – the Ernie Els designed course at the Anahita Golf Club overlooking ocean vistas and the Bernhard Langer signature course on the Île aux Cerfs.

A commitment to sustainability

At the soul of the Four Seasons resort’s transformation is a profound respect for nature. Sustainability initiatives such as the seagrass meadow nursery, seahorse preservation project and mangrove honey production showcase the resort’s dedication to protecting the island’s legacy, ensuring that Mauritius remains a radiant destination for generations to come.