Indy airport tops new list
David - Apr 08, 2026
With a billion dollars worth of improvements, Indianapolis International Airport came out at the top of the list of 64…
Categories: Destination
Atlantic City dealt a bad hand
David - Apr 08, 2026
Only four years ago, Atlantic City packed the boardwalk and was seen as the undisputed gaming capital of the Eastern…
‘Top up’ to a specialist Marketing Diploma
Capela Travel Training - Apr 08, 2026
Have you previously completed a Chartered Institute of Marketing (CIM) qualification? If so, you are likely to be exempt from…
Iberia deal sealed as BA says strikes cost up to £45m
Phil Davies - Apr 08, 2026
British Airways has admitted the cost of two strikes by cabin crew will have cost it between £40…
Trade welcomes reprieve for tax relief on holiday lettings
Phil Davies - Apr 08, 2026
The trade has welcomed an announcement by the government that is to set aside a repeal of the Furnished…
Bangkok on the brink
Phil Davies - Apr 08, 2026
The declaration yesterday of a state of emergency in greater Bangkok has red shirt protestors on a collision course…
BA to push more ancillary sales in new Sabre deal
Phil Davies - Apr 08, 2026
British Airways has made a global commitment to selling through agents by signing a new distribution deal with Sabre.…
All at sea with the World Cup
Phil Davies - Apr 08, 2026
World Cup football matches are to be screened by Azamara Club Cruises, Celebrity Cruises, and Royal Caribbean International this…
Scotland gains summer Barcelona flights
Phil Davies - Apr 08, 2026
A three times weekly service between Edinburgh and Barcelona is to operate during the summer by Spanish low fare…
Alaska return for luxury cruise line
Phil Davies - Apr 08, 2026
Crystal Cruises is to return to Alaska next year for the first time since 2005. Nine cruises on 940-passenger…
New website gives a bite of Britain
Phil Davies - Apr 08, 2026
A new website is bringing 135 UK local and regional tourist boards together in one place to help…
Top Thistle role for ex-bistro boy
Phil Davies - Apr 08, 2026
An executive who joined the hospitality industry at 14 working in the kitchen of a bistro has been handed…
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