Hotel price hikes prompt capacity cuts in Spain
Thomas Cook Group is expecting to take an extra 500,000 guests to Greece this summer but rising hotel prices in Spain mean that it might cut capacity there.
CEO Peter Fankhauser said the operator was seeing a 40% rise in demand for Greece, which is benefiting from reduced demand for Turkey.
He said the operator was prepared to trim capacity to Spain and take more beds in Greece if demand continued to rise.
Hotel prices in Spain have risen 6% to 8% this year, said Fankhauser, while in Greece they are up only 1% to 3%. As the price increases are passed on to customers, Fankhauser said any rise above 5% tended to have an impact on demand.
However, he said the price increases in Spain were ‘natural’ and he insisted that hoteliers were not being greedy. "They are reasonable," he said in a press conference this morning. "They are following the natural curve."
Greece is now Thomas Cook’s top selling destination, having recovered from the financial and refugee crises which pushed it into fifth position.
Other smaller destinations are also seeing an opportunity to expand due to reduced demand for Turkey, said Fankhauser. He said these include Cyprus, Bulgaria and Croatia.
Have your say Cancel reply
Subscribe/Login to Travel Mole Newsletter
Travel Mole Newsletter is a subscriber only travel trade news publication. If you are receiving this message, simply enter your email address to sign in or register if you are not. In order to display the B2B travel content that meets your business needs, we need to know who are and what are your business needs. ITR is free to our subscribers.
































TAP Air Portugal to operate 29 flights due to strike on December 11
Qatar Airways offers flexible payment options for European travellers
Airlines suspend Madagascar services following unrest and army revolt
Strike action set to cause travel chaos at Brussels airports
Digital Travel Reporter of the Mirror totally seduced by HotelPlanner AI Travel Agent