Viking takes to the seas
Viking Cruises is moving from the river to the sea, launching Viking Ocean Cruises, the travel industry’s first new cruise line in almost a decade.
Viking Ocean Cruises’ first vessel, Viking Star, will sail on its maiden voyages in Scandinavia, the Baltic, and the Western and Eastern Mediterranean in May 2015.
Viking has aggressive expansion plans in both the ocean and river cruise categories, the company said, with a second ocean ship being delivered in 2016 and conditional orders placed for four more.
In in the river cruise sector, 10 new ships were christened in March and a dozen more are planned for 2014.
As ships get bigger and bigger, "many cruise lines have lost sight of the destinations to which they sail" said chairman Torstein Hagen.
The 2015 maiden ocean cruise season is initially being offered only in the US.
Viking will begin marketing the new ocean cruises in the UK, Australia, and New Zealand later this year.
Extensive feedback from Viking passengers has led Viking Ocean Cruises to focus on maximum time in port, often with late evenings or overnights, so guests can experience local nightlife.
All-inclusive pricing includes veranda staterooms, shore excursions in each port of call, meals, and all port charges taxes.
Beer and wine with lunch and dinner, wi-fi, self-service laundry, and 24-hour room service are complimentary on every ship.
There will be no casino and no formal night.
The new 928-passenger all-veranda Viking Star is engineered to allow direct access into most ports.
It has 14 two-room suites with wrap-around private verandas; a domed main pool and an infinity pool; a sauna and a "snow grotto"; a two-deck Explorers’ Lounge and multiple restaurants; a three-deck atrium; and an onboard cooking school.
2015 Maiden Voyage Itineraries include Viking Homelands (15 days; Stockholm – St. Petersburg – Copenhagen – Bergen) ; Western Europe (15 days; Bergen – London – Paris – Barcelona) ; Mediterranean Odyssey (13 days; Barcelona – Rome – Dubrovnik – Venice) and Empires of the Mediterranean (10 days; Venice – Athens – Ephesus – Istanbul).
by Cheryl Rosen, Editor TravelMole US
Bev
Editor in chief Bev Fearis has been a travel journalist for 25 years. She started her career at Travel Weekly, where she became deputy news editor, before joining Business Traveller as deputy editor and launching the magazine’s website. She has also written travel features, news and expert comment for the Guardian, Observer, Times, Telegraph, Boundless and other consumer titles and was named one of the top 50 UK travel journalists by the Press Gazette.
Vegas’s Billion-Dollar Secrets – What They Don’t Want Tourists to Know
Visit Florida’s New CEO Bryan Griffin Shares His Vision for State Tourism with Graham
Chicago’s Tourism Renaissance: Graham Interviews Kristin Reynolds of Choose Chicago
Graham Talks with Cassandra McCauley of MMGY NextFactor About the Latest Industry Research
Destination International’s Andreas Weissenborn: Research, Advocacy, and Destination Impact
Graham and Don Welsh Discuss the Success of Destinations International’s Annual Conference
Graham and CEO Andre Kiwitz on Ventura Travel’s UK Move and Recruitment for the Role
Brett Laiken and Graham Discuss Florida’s Tourism Momentum and Global Appeal
Graham and Elliot Ferguson on Positioning DC as a Cultural and Inclusive Global Destination
Graham Talks to Fraser Last About His England-to-Ireland Trek for Mental Health Awareness
Kathy Nelson Tells Graham About the Honour of Hosting the World Cup and Kansas City’s Future
Graham McKenzie on Sir Richie Richardson’s Dual Passion for Golf and His Homeland, Antigua
ADS PRO 
Qatar Airways offers flexible payment options for European travellers
Airlines suspend Madagascar services following unrest and army revolt
Digital Travel Reporter of the Mirror totally seduced by HotelPlanner AI Travel Agent
Strike action set to cause travel chaos at Brussels airports
All eyes on Qatar as Qatar Airways leads a season of global events