Barbados beach resort for work and play
Jill Sayles checked into the Hilton Barbados Resort for a conference but, in between seminars, managed to find some time to appreciate the wonderful ocean views and chill out on the glorious beaches.
Location: The property is situated in the south of the island, on Needham’s Point peninsula with access to two white-sand beaches. It’s on the site of the 17th century Fort Charles, which is on the UNESCO World Heritage list. The hotel is a 10-mile drive from Grantley Adams International Airport (BGI) and is a convenient five-minute drive or 20-minute walk to the island’s capital, Bridgetown.
First impressions: Driving up to the hotel, the cream-coloured, plain rectangular block resort buildings are not the prettiest but I felt happier once I’d stepped into the large and airy reception area and saw the fabulous ocean views. During a long wait for check-in (I’ll come back to that later) there was an opportunity to explore the resort and enjoy the gorgeous views.
Bedrooms: All 355 rooms have private balconies overlooking either the Atlantic or Carlisle Bay and feature wood-grain floors with modern furnishings. Suites offer separate work and rest areas and along with the executive rooms, include continental breakfast and hors d’oeuvres in the Executive Lounge. I had a Bay View room on the third floor, which was spacious and modern. Decoration was mostly beige and white with splashes of colour on cushions and pictures. I slept well as there was no noise to disturb me and the double bed was comfy. There was a balcony big enough to stretch out on and sunbathe a work desk area, high-speed internet, an easy chair wardrobe and safe, widescreen TV and a bathroom with bath and separate shower.

Family friendly: The larger pool and clean beach are ideal for children, although I wouldn’t recommend young ones swim in the sea as it’s not the calmest of waters; fine for a paddle though. There’s also the Kidz Paradise Club with an entertainment programme and buffet-style meals at the Lighthouse Terrace.

I had a memorable dinner at the speciality Grille restaurant which serves signature steaks and locally caught seafood. I chose a tuna steak main dish which was a very generous portion and delicious. The waiter service was also friendly and attentive. I loved the breakfast at the Lighthouse Terrace offering freshly made omelettes and Bajan treats such as sweet bread and corn fritters.
Highs: The clean and beautiful beach with plenty of beds and hammocks to lounge on. Having visited as part of a conference, the meetings space worked well for delegates who used the 500 person capacity ballroom. There’s also four air-conditioned rooms seating 14-170 people with ocean views. Coffee breaks are taken on a shaded terrace area.
Lows: The long check-in. I appreciate I was part of a conference group but I still think it should have been quicker.
Verdict: It was an ideal place to stay for the meetings and event I attended. All facilities were well laid out and the resort is a good location being close to Bridgetown. I would definitely stay there again to mix business and leisure.
Rooms start from $278 (£207) per night.
Bev
Editor in chief Bev Fearis has been a travel journalist for 25 years. She started her career at Travel Weekly, where she became deputy news editor, before joining Business Traveller as deputy editor and launching the magazine’s website. She has also written travel features, news and expert comment for the Guardian, Observer, Times, Telegraph, Boundless and other consumer titles and was named one of the top 50 UK travel journalists by the Press Gazette.
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