Snail porridge comes to Heathrow
Wacky chef Heston Blumenthal is to open a new restaurant at Heathrow next year.
Still under wraps, the new restaurant will be sited air-side in the new £2.5 billion Queen’s Terminal when it begins operations next June.
The airport said the concept and menu, currently being developed, will "showcase Heston’s love for nostalgia and celebrate his pride of all things British, including our much loved and familiar dishes".
"This is an incredible project," said Blumenthal. "There are so many different elements to consider when people are travelling. We want to deliver a broad spectrum of easy to enjoy, familiar dishes from fish and chips to pizza."
"This new restaurant will certainly introduce a unique and original dimension to the airport eating experience at Heathrow’ said Heathrow retail director Muriel Zingraff-Shariff.
Have your say Cancel reply
Subscribe/Login to Travel Mole Newsletter
Travel Mole Newsletter is a subscriber only travel trade news publication. If you are receiving this message, simply enter your email address to sign in or register if you are not. In order to display the B2B travel content that meets your business needs, we need to know who are and what are your business needs. ITR is free to our subscribers.
































TAP Air Portugal to operate 29 flights due to strike on December 11
Qatar Airways offers flexible payment options for European travellers
Airlines suspend Madagascar services following unrest and army revolt
Strike action set to cause travel chaos at Brussels airports
Digital Travel Reporter of the Mirror totally seduced by HotelPlanner AI Travel Agent