Warner launches its own gin, designed to slow down aging
Warner Leisure Hotels has launched its own gin, mixed with pure collagen and anti-aging botanicals to help with anti-aging.
Ingredients, including nettle, witch-hazel, gotu kola, and angelica root, were chosen due to their revitalising qualities.
Named ‘Anti-aGin’, the bespoke gin was created by food designers and culinographers Bompas & Parr, commissioned by Warner.
It is now available at all 13 of Warner’s country and coastal retreats across the UK.
Bev
Editor in chief Bev Fearis has been a travel journalist for 25 years. She started her career at Travel Weekly, where she became deputy news editor, before joining Business Traveller as deputy editor and launching the magazine’s website. She has also written travel features, news and expert comment for the Guardian, Observer, Times, Telegraph, Boundless and other consumer titles and was named one of the top 50 UK travel journalists by the Press Gazette.
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